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Ag Emergency

The sample team collects chemicals.
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Ag Emergency

MDARD’s Office of Legal Affairs and Emergency Management is here to help bring order to the chaos and confusion that often comes in times of emergency. From how to keep your family safe, to taking care of your pets, to protecting your food and agriculture-related businesses, we're a resource for you.

Refrigerated shelves stocked with fresh and frozen food at a supermarket
People Shopping at a market.
Veterinarian
Horse Show
First responders preparing their tools.

Ag Disaster Dashboard

Find out if your county falls within a declared disaster area. Updated June 2025.

List of disaster areas (Excel)

Bovine Tuberculosis Zones

View the Modified Accredited Zone (MAZ) and the Accredited Free Zone (AFZ).

Gas Stations Equipped with Generators

See which fuel stations have generators and can dispense fuel during power outages. (Text version only—map coming soon)

Sampling Team Exercises

The MDARD sampling team conducts inspections and collects samples to ensure agricultural safety compliance. This helps maintain food safety and quality standards in the marketplace.

Contamination & Other Concerns

About MDARD Emergency Management

Our Emergency Management Program works to prepare MDARD staff, a variety of key stakeholders within the state’s food and ag sector, and Michigan’s consumers for emergencies and crisis response including food recalls, animal diseases, spills and more. The foundation for the Office of Legal Affairs and Emergency Management is to ensure Michigan's agricultural stakeholders have the support and guidance to respond to emergencies and that our food supply is safe and secure.

Under Michigan's Emergency Management Act, each state agency is required to have an emergency management coordinator to help facilitate statewide responses to disasters. The MDARD Emergency Management Coordinator works with every program, local and federal partners and external stakeholders to help develop plans and programs to prevent food, agriculture and animal emergencies, prepare for and respond to those that may occur, and recover from actual events. Michigan’s agriculture producers, food and feed manufacturers or retailers experiencing damage or loss of crops and products through drought, flood, fire, etc. may be eligible for federal assistance through USDA’s Disaster Programs.

For more information or help with emergency preparedness for your farm or agribusiness or other business/entity licensed by MDARD, please contact us at 800-292-3939.