Information on Michigan academic standards and instructional resources.
Responsible for providing final decisions in administrative appeals to MDE.
Learn more about the MDE office responsible for providing leadership in curriculum and instruction that provides students with greater choices to prepare for success.
Resources for educator certification, recognition programs, evaluation, and workforce research.
Resources related to financial and pupil accounting and auditing.
Options available for Michigan students that provide unique learning opportunities.
Food & Nutrition Programs
This MDE office provides resources and technical assistance in physical education, sex education, health education, behavioral, emotional, mental, and social education as well as safety, discipline, and transportation.
Resources for programs and initiatives that support school improvement efforts.
Resources for supporting special education in Michigan.
Michigan has an innovative and comprehensive system of assessments to measure student achievement in learning our state content standards.
Every Student Succeeds Act (ESSA)
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The United States Department of Agriculture (USDA) developed four key areas where training topics are categorized to assist in training choices. To help link training topics to key areas, the first number of each training topic’s 4-digit code corresponds with that of the key area’s codes, as shown below.
Training Topics by Key Areas
|
Key Areas |
Training Topics |
|---|---|
|
Nutrition (1000) |
Menu Planning (1100) Nutrition Education (1200) General Nutrition (1300) |
|
Operations (2000) |
Food Production (2100) Serving Food (2200) Cashier and Point of Service (2300) Purchasing/Procurement (2400) Receiving and Storage (2500) Food Safety and Hazard Analysis and Critical Control Point (HACCP) (2600) |
|
Administration (3000) |
Free & Reduced Price Meal Benefits (3100) Program Management (3200) Financial Management (3300) Human Resources and Staff Training (3400) Facilities and Equipment Planning (3500) |
|
Communications and Marketing (4000) |
Communications and Marketing (4100) |
For a complete listing of course topics by key areas and training topics, click here.
