.
Note: You can search this list by keywords such as the manager/operator's name, a city, or other words such as "catering" using your browser's "Find (on this page)" function in the Edit menu.
Southeast Michigan
Ann Arbor Vending Route, managed by Cathy McEntee.
Locations at the Chelsea Rest Area on I-94 eastbound, Belleville Rest Area on I-94 westbound, and Palmer Road Rest Area on I-275 northbound.
Phone: 248-224-8322.
Vending services available as well as catering services in
Washtenaw
County.
Detroit
South Vending Route, managed by David Petrilli.
Locations throughout the city of
Detroit.
Phone: 517-507-6583.
Vending services available as well as catering services in the
Detroit area.
Detroit
East Vending Route, managed by Levon Walker.
Locations throughout the city of
Detroit.
Phone: 313-506-5928.
Vending services available as well as catering services in the
Detroit area.
Detroit Federal Courthouse, managed by Craig McGlassion.
Located on
W Lafayette
in
Detroit.
Phone: 313-961-6170.
Snack bar and vending services available as well as catering services in the downtown
Detroit
area.
US Post Office, Detroit Main, managed by Sharon Kingsbury.
Located on
Fort Street
in
Detroit.
Phone: 313-805-1351.
Convenience store and vending services available as well as catering services in the downtown
Detroit
area.
Dundee Milan Vending Route, managed by Rosa Reed.
Locations at the
Dundee
Welcome
Center
on U S 23 northbound at the Milan Federal Prison on
Arkona Road.
Phone: 734-755-2507.
Vending services available as well as catering services in
Monroe
County.
Environmental Protection Agency, managed by Emily Morgan.
Located in
Ann Arbor.
Phone: 586-707-2784.
Vending services available as well as catering services in the
Ann Arbor
area.
Monroe
Travel
Information
Center, managed by Daniel Fleming.
Located on I-75.
Phone: 734-323-4448.
Vending services available as well as catering services in
Monroe
County.
U S Post Office, Pontiac Metroplex, managed by Rob Essenberg.
Located on
Glenwood Road
in
Pontiac.
Phone: 248-456-0677.
Offering cafeteria, vending and catering services in the
Pontiac
area.
US Post Office, Air Mail, managed by Valeria Young.
Located at the
Metro
Airport
Building
as well as the Priority Mail Annex on VanBorn, both in
Romulus.
Phone: 313-268-9800.
Vending services available as well as catering services in the
Romulus
area.
US Post Office, Allen Park, managed by James Young.
Located at the U S
Post
Office
Bulk
Mail
Center
in
Allen Park.
Phone: 313-268-0597.
Vending services available as well as catering services in the
Allen Park
area.
Greyhound Bus Terminal, managed by Garnet Prentice.
Located on
W Lafayette
in
Detroit.
Vending services available as well as catering services in the downtown
Detroit
area.
Huron
Valley
Center, managed by Brad Dula.
Located at 3501 Willis in
Ypsilanti.
Phone: 734-474-4590.
Vending services available as well as catering services in the
Ypsilanti
area.
IRS
Data
Center, managed by Mary Patillo.
Located at
935 Michigan Avenue
in
Detroit.
Phone: 313-961-1344.
Cafeteria, vending and catering services available in the downtown
Detroit
area.
McNamara Café, managed by Richard Kent.
Located at
477 Michigan Avenue
in
Detroit.
Phone: 313-237-0121.
Cafeteria, convenience store and catering services available in the downtown
Detroit
area.
McNamara Building Vending, managed by Deborah Bell.
Located at
477 Michigan Avenue
in
Detroit.
Phone: 248-396-3038.
Vending and catering services available in the downtown
Detroit
area.
Cadillac Place, managed by James Chaney.
Located in
Cadillac Place
at
3038 W. Grand Boulevard
in
Detroit.
Phone: 313-285-8866.
Coffee shop, vending, and catering services available in the downtown
Detroit
area.
Detroit Arsenal, Building #220, managed by Matilda Steele.
Located at 220A
Mound Road
in
Warren.
Phone: 586-575-9410.
Offering snack shop and catering services in the
Warren
area.
Detroit Arsenal, Building #229, managed by William Younce.
Located at 6501 E. Eleven-Mile in
Warren.
Phone: 586-574-6227.
Offering snack shop and catering services in the
Warren
area.
Detroit Arsenal, Building #230, managed by Sam Palazzolo.
Located at 6501 E. Eleven-Mile in
Warren.
Phone: 586-753-2481.
Offering snack shop and catering services in the
Warren
area.
Detroit Arsenal, Building #231, managed by Tom Seiter.
Located at 6501 E. Eleven-Mile in
Warren.
Phone: 586-576-0111.
Offering snack shop, vending and catering services in the
Warren
area.
Macomb County Public Service, managed by Jake Dodds.
Located at
1885 Dunham Road
in
Mt.
Clemens.
Work phone: 586-321-7117 or 586-549-1656.
Cell: 586-805-1111.
Home: 586-979-1269.
Offering snack shop, vending and catering services in the Mt Clemens area.
US Post Office, Troy, managed by Kevin Tomczak.
Located at 2351
Bellingham
in
Troy.
Phone: 989-326-1515.
Offering vending and catering services in the
Troy
area.
Port Huron Vending Route, managed by Michael Costantini.
Located In
Port Huron, Lapeer,
Richmond, Adair and at the
Blue
Water
Bridge.
Phone: 810-625-5018.
Offering vending and catering services in St Clair County.
US Post Office Flint Vending, managed by Dean Case.
Located at 250 E. Boulevard Drive in
Flint.
Phone: 810-667-0984.
Offering vending and catering services in St Clair County.
Flint
State
Office
Building, managed by Andrea Nelson.
Located at
125 E. Union Street
in
Flint.
Phone: 989-751-5199.
Offering snack shop, vending, and catering services in the
Flint
area.
Floyd J. McCree Courts and
Human
Services
Building, managed by Ruth Osorio.
Located at
660 S. Saginaw Street
in
Flint.
Phone: 248-238-2632.
Offering snack shop and catering services in the
Flint
area.
Fenton and Swartz Creek Rest Areas, managed by Kevin Jones.
Located at the Swartz Creek Rest Area on eastbound I-69, Fenton Rest Area on U.S. 23 northbound and the Northfield Church rest area on U.S. 23 southbound.
Phone:
517-522-6063.
Offering vending and catering services in Shiawassee,
Genesee,
and Washtenaw counties.
Davisburg/Clarkston Rest Areas, managed by Roger Houghtaling.
Located at Capac Rest Area on I-69 eastbound, 5 Lakes Rest Area on I-69 eastbound, Davisburg Rest Area on I-75 northbound, and Clarkston Rest Area on I-75 southbound.
Phone:
810-240-6677.
Offering vending and catering services in Lapeer and
Oakland
counties.
Clio and Dodge Road Rest Areas, managed by Doug Bacon.
Located at the Clio Rest Area on I-75 northbound and the Dodge Road Rest Area on I-75 southbound.
Phone: 517-507-4562.
Offering vending and catering services in
Genesee
County.
Saginaw Vending Route, managed by Ed McInnis.
Located in
Saginaw, Caro, and
Bay City.
Phone: 989-781-9283.
Offering vending and catering services in
Saginaw, Bay, and Tuscola counties.
Saginaw
State
Office
Building, managed by Eric Oman.
Located at 411 E.
Genesee
in
Saginaw.
Phone: 989-233-9250.
Offering snack shop, vending, and catering services in the
Saginaw
area.
Linwood and University Center Rest Areas, managed by Tim Diehl.
Located at the I-75 rest areas in Arenac, Ogemaw, and Bay counties.
Phone: 989 662-2259.
Offering vending and catering services in Arenac, Ogemaw, and Bay counties.
U
S Post Office, Sterling Heights Vending Route, managed by Ron Efros.
Located in
Troy,
Sterling Heights,
Utica,
Birmingham,
Farmington,
and East Pointe.
Phone: 248-835-1285.
Offering vending and catering services in
Macomb
and
Oakland
counties.
Mid- or Central
Michigan
House of Representatives Cafeteria, managed by Carla Chambers.
Located at the corner of
North Capitol Avenue
and
Ottawa Street
in
Lansing.
Phone: 517-373-7297.
E-mail: stateplate3@gmail.com
Website: www.stateplatecatering.com/
Offering cafeteria, vending, and catering services in the House of Representatives building and downtown
Lansing.
Lewis Cass Snackbar, managed by Marlene Rothenhauser.
Located at 320 S. Walnut in
Lansing.
Phone: 517-894-8526.
Snack stand also offering coffee, limited entrees, prepackaged soups, and salads.
Catering services also available in the
Cass
Building
and downtown
Lansing.
Capitol Commons, managed by Richard Heisser.
Located on
S. Pine Street
in
Lansing.
Phone: 517-374-8099.
Offering snack bar, vending, and catering services in the
Capitol
Commons
building and downtown
Lansing.
Grand
Tower
Building, managed by Bill Myers.
Located on
S. Grand Avenue
in
Lansing.Phone:
517-346-8530.
Offering snack bar, vending, and catering services in the
Grand
Tower
Building
and downtown
Lansing.
Romney
Building, managed by Ben Ploch.
Located on
S. Capital Avenue
in
Lansing.
Phone:
517-281-9860.
Offering snack bar, vending, and catering services in the
Romney
Building
and downtown
Lansing.
Mason
Building, managed by Ray Rokita.
Located on
W. Allegan
in
Lansing.
Phone: 517-394-0009.
Offering snack bar, vending, and catering services in the
Mason
Building
and downtown
Lansing.
Hannah
Building
(or
South
Ottawa
Tower), managed by David Bigelow.
Located on
W. Allegan
in
Lansing.
Phone: 517-372-2701.
Offering snack bar, vending, and catering services in the
Hannah
Building
and downtown
Lansing.
State Capitol, managed by Mark Rothenhauser.
Located on
Capitol Avenue
in
Lansing.
Phone:
517-861-2981.
Offering snack bar, vending, and catering services in the State Capitol, the
Farnum
Building,
and downtown
Lansing.
Transportation
Building, managed by Cheri Eagle.
Located on
W. Ottawa
in
Lansing.
Phone:
517-282-7335.
Offering snack bar, vending, and catering services in the
Transportation
Building
and downtown
Lansing.
Victor
Building, managed by Lulunda McDonald.
Located on
N. Washington Avenue
in
Lansing.
Phone:
517-487-6455.
Offering snack bar, vending, and catering services in the
Victor
Office
Center
and downtown
Lansing.
Grandview
Plaza, managed by Brian Rouleau.
Located on
East Michigan Avenue
in
Lansing.
Phone: 313-600-1903.
Offering snack bar, vending, and catering services in the Hall of Justice and downtown
Lansing.
Michigan State Library and
Historical
Museum, managed by Raymond O'Dell.
Located on
W. Allegan
in
Lansing.
Phone:
517-485-3055.
Offering snack bar, vending, and catering services in the Library and
Historical
Center
and downtown
Lansing.
Ottawa Street Cafeteria, managed by Donald Austin.
Located on
S. Pine Street
in
Lansing.
Phone:
517-487-3757.
E-mail: austinscafe08@yahoo.com
Website: austinscafe.net
O
ffering snack bar, vending, and catering services in the
Ottawa
Building
and downtown
Lansing.
Constitution Hall, managed by Joe Sontag.
Located on
W. Allegan Street
in
Lansing.
Phone:
517-487-2222.
Offering snack bar, vending, and catering services in Constitution Hall and downtown
Lansing.
Hall of Justice, managed by Sam Lopez.
Located on
W. Ottawa
in
Lansing.
Phone:
517-282-0520.
Offering snack bar, vending, and catering services in the Hall of Justice and downtown
Lansing.
Treasury
Building, managed by Greg Keathley.
Located on
W. Allegan
in
Lansing.
Phone:
734-344-8558.
Offering snack bar, vending, and catering services in the
Treasury
Building
and downtown
Lansing.
Capitolview
Building, managed by Sam Tocco.
Located on
Townsend Avenue
in
Lansing.
Phone:
586-439-8725.
Offering snack bar, vending, and catering services in the Capitol View building and downtown
Lansing.
US Post Office, Lansing, managed by Robert Lozier.
Located on
Collins Road
in
Lansing.
Phone:
517-337-8816.
Offering vending and catering services in southeast
Lansing.
Ingham County Human Services, managed by Robert Bradley.
Located on
S. Cedar Street
in
Lansing.
Phone:
517-894-3621.
Offering snack bar, vending, and catering services in south
Lansing.
Operations
Center, managed by James Cudney.
Located on
Parsons Drive
in the State Secondary Complex,
Lansing.
Phone:
517-322-0887.
Offering expanded snack bar, vending, and catering services in the
Operations
Center
and west
Lansing.
General Office Building Cafeteria, managed by Barbara Hunter.
Located on
Harris Drive
in the State Secondary Complex,
Lansing.
Phone:
517-322-2900.
Offering cafeteria, vending, and catering services in the General Office Building and west
Lansing.
Secretary of State Cafeteria, managed by Rutherford Beard.
Located on
Crowner Drive
in the State Secondary Complex,
Lansing.
Phone:
517-322-2366.
Offering expanded snack bar, vending, and catering services in the Secretary of State Office Building and west
Lansing.
YMCA, managed by Jamie Dorn.
Located on
Old Lansing Road
in
Lansing.
Phone:
248-762-9061.
Offering snack bar, vending, and catering services in west
Lansing.
Lansing Vending Route, managed by Robyn Kay.
Locations in the greater
Lansing
area and Okemos.
Phone:
517-230-4905.
Vending and catering services available in Okemos and the
Lansing
area.
Grand
Ledge Vending Route, managed by Tom Carpenter.
Located at the Grand Ledge and
Portland
rest areas on I-96 and the Potterville rest area on I-69 eastbound.
Phone:
517-648-1162.
Offering vending and catering services in
Clinton,
Ionia,
and Eaton counties.
Novi/Howell Rest Areas, managed by Risa Patrick-Langtry.
Located on I-96 east and west bound at mile markers 133 and 141.
Phone:
517-290-2210.
Vending services available as well as catering services in
Livingston
County.
Jackson Triangle Vending Route, managed by Darrell Wyatt.
Located at the Sandstone and
Grass
Lake
rest areas on eastbound and westbound I-94, and at the
Jackson
rest area on southbound US 27.
Phone:
734-480-3089.
Offering vending and catering services in
Jackson
County.
Jackson
State
Office
Building, managed by Korey Cullens.
Located on
Louis B. Glick Highway
in
Jackson.
Phone:
517-612-4045.
Offering snack bar, vending, and catering services in and around
Jackson.
Coldwater
Welcome
Center, managed by Jose Martinez.
Locations at the
Marshall
rest area on westbound I-94, and the Coldwater and Turkeyville rest areas on north and southbound I-69.
Phone:
517-204-0427.
Offering vending and catering services in and around
Jackson.
Okemos, DeWitt, and Woodbury Rest Areas, managed by Dianne Devereaux.
Located at the Okemos rest area on I-94 westbound, the DeWitt rest area on US-27 southbound, and the
Woodbury Road
rest area on I-69 southbound.
Phone:
517-719-0758.
Offering vending and catering services in Ingham, Clinton, and Shiawassee counties.
Mt.
Pleasant
Regional
Center
and
Ithaca
and Holt Road Rest Areas, managed by
Dale Layer.
Located in
Mt.
Pleasant and at the
Ithaca
and
Holt Road
rest areas on US 27 northbound.
Phone:
586-822-9403.
Offering vending and catering services in Ingham, Isabella, and Gratiot counties.
West Michigan
Calhoun
County
Toeller
Building, managed by Nathanual Prater.
Located at
E. Michigan
and McCamley Avenues in
Battle Creek.
Phone:
269-317-2010.
E-mail: thecrave@att.net or
info@the-crave.biz
.
Website:
the-crave.biz.
Offering snack bar, vending, and catering service in the
Toeller
Building
and
Battle Creek.
Battle Creek
Federal
Building, managed by Salvatore Serra.
Located on
North Washington
in
Battle Creek.
Phone:
269-962-4551.
Offering snack bar, vending, and catering service in the
Federal
Building
and
Battle Creek.
US Post Office Grand Rapids, managed by Brenda Karsies.
Located at the postal facilities on Michigan N.W., Fuller, Patterson, and
3 Mile Road N.
E. in
Grand Rapids.
Phone:
616-776-1534.
Offering vending and catering service in the
Grand Rapids
postal facilities and Grand Rapids.
Grand Rapids Veterans Home, managed by Phillip Brand.
Located on
Monroe
N.E. in
Grand Rapids.
Phone:
616-406-1705.
Offering vending and catering service in the Veterans Home and
Grand Rapids.
Justice
Building, managed by Todd Lull.
Located on
Monroe Avenue
in
Grand Rapids.
Phone:
616-632-5729.
Offering vending and catering service in the Justice Building and
Grand Rapids.
Kent County Human Services, managed by Shane Jackson.
Located on Franklin S.E. in
Grand Rapids.
Cell Phone: 517-204-6600.
Offering snack bar, vending, and catering service in the
Human
Services
Building
and
Grand Rapids.
Hartford/Van Buren County, managed by Kevin Wyatt.
Located at Van Buren County Human Services in
Hartford
and the Colorma and Watervliet rest areas on I-94.
Phone: 734-368-2289.
Offering vending and catering service in
Hartford,
Berrien, and VanBuren counties.
Muskegon Vending Route, managed by Steve Zoet.
Located in and around
Muskegon
and Grand Haven.
Phone:
616-822-0543.
Offering vending and catering services in
Muskegon,
Ottawa,
and Oceana counties.
New
Buffalo
Travel
Information
Center, managed by David Mann.
Located at the
New
Buffalo
Welcome
Center
on I-94 eastbound at the Benton Harbor D H S office.
Phone:
269-469-3587.
Offering vending and catering service in
Benton
Harbor
and
Berrien
County.
Cutlerville,
Rockford,
and Cascade Rest Areas, managed by David Thomas.
Located in the
Walker
and
Lake
Odessa
rest areas on I-96 and the
Rockford
and Cuttlerville rest areas on US 131, as well as in Sunfield.
Phone:
616-527-2813.
Offering vending and catering service in Sunfield and
Kent,
Ionia,
and
Muskegon
counties.
Grand Rapids Vicinity Vending Route, managed by Tammy Webley.
Located in the
Grand Rapids
State
Office
Building
and on
Ottawa,
Lake
Drive,
Michigan,
44th Street,
28th Street, College, Walker,
Roger B Chaffee Road,
and in
Walker.
Phone:
616-366-2813.
Offering vending and catering services in
Grand Rapids
and
Walker.
Galesburg/Battle Creek Rest Areas, managed by Carol Osmar.
Located at the Galesburg and Battle Creek rest areas on I-94 and the D Avenue rest area on US 131 northbound.
Phone: 517-712-1190.
Offering vending and catering services in Calhoun and
Kalamazoo
counties.
Kalamazoo Vending Route, managed by Michael Goudeseune.
Locations on
South Westnedge,
Oakland Avenue, Alcott,
North Tenth, Romence Parkway,
Adobe Road,
Stockbridge,
Michigan
Avenue, and in Oshtemo.
Cell Phone: 989-429-3403.
Offering vending and catering services in
Kalamazoo
and Oshtemo.
Northern Lower Michigan
John
C.
Mackie
Welcome
Center, managed by William Lozier.
Located in Clare.
Phone: 517-944-5192.
Offering vending and catering services in
Clare
County.
Grayling
Frederick
Rest Area Vending Route, managed by Charles Armstrong.
Located at the Vanderbilt and Frederick rest areas on I-75 southbound and the Gaylord and Grayling rest areas on I-75 northbound.
Phone: 989-348-4762.
Offering vending and catering services in Crawford and Otsego counties.
Alpena
Combat
Readiness
Training
Center, managed by Sheila Stelmach.
Located on
A Street
in Alpena.
Phone: 313-729-9965.
Offering cafeteria and catering services in
Alpena
County
Northwest Lakeshore Vending, managed by Ken Ellison.
Locations in Manistee,
Traverse City, Empire, Leeland, and the Sleeping
Bear
Dunes
National Park.
Phone: 231-218-1781.
Offering vending machine and catering services in Grand Traverse, Manistee, and Leelanau counties.
Cadillac Vending Route, managed by Robert Stack.
Locations in Cadillac, Roscommon, and
Houghton
Lake.
Home Phone: 231-429-0055.
Offering vending machine and catering services in Wexford and Roscommon counties.
Upper Peninsula
Iron Mountain/Kingsford Vending Route, managed by Tim Taylor.
Located in Escanaba, Gladstone, and Kingsford.
Phone: 906-630-2315.
Offering vending and catering services in
Dickinson, Delta. and
Menominee c
ounties.
Marquette County Complex Vending Route, managed by Laura Fletcher.
Located in and around
Marquette.
Contact address: 234 W. Baraga,
Marquette,
MI
49855.
Phone: 906-225-0021.
Offering vending and catering services in
Marquette
County.
Printer Friendly
Text Version
Twitter
Facebook
Yahoo
Google
Digg
reddit
Newsvine
StumbleUpon
Bookmark
Email Page
